O-BENZYLTYROSINE ESTER - Names and Identifiers
O-BENZYLTYROSINE ESTER - Physico-chemical Properties
Molecular Formula | C23H23NO3
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Molar Mass | 361.43 |
Melting Point | 94-96℃ |
Appearance | Solid |
Storage Condition | Keep in dark place,Inert atmosphere,Store in freezer, under -20°C |
O-BENZYLTYROSINE ESTER - Risk and Safety
Risk Codes | R22 - Harmful if swallowed
R50 - Very Toxic to aquatic organisms
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Safety Description | 61 - Avoid release to the environment. Refer to special instructions / safety data sheets.
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O-BENZYLTYROSINE ESTER - Introduction
Benzyl O-benzyltyrosinate is a compound whose chemical formula is C30H25NO3. It is the product of the esterification of tyrosine with benzyl acid. Benzyl O-benzyltyrosinate is a white or yellowish crystalline powder with a special odor.
benzyl O-benzyltyrosinate has certain applications in the fields of chemical synthesis, medicine and cosmetics. In chemical synthesis, it can be used as a ligand or reagent for the synthesis of other organic compounds. In the field of medicine, benzyl O-benzyltyrosinate may have some biological activities, such as anti-inflammatory, antioxidant and so on. In cosmetics, it is often used as an antioxidant and anti-aging ingredient.
The method for preparing benzyl O-benzyltyrosinate is mainly obtained by esterification of tyrosine with benzyl acid. The specific preparation method includes the reaction of tyrosine with benzylic acid, and the synthesis of the target product by appropriate solvents, reagents and conditions.
Regarding the safety information of benzyl O-benzyltyrosinate, it is understood that there are no reports on its toxicity and harmfulness. However, any chemical substance should be handled safely when used. Appropriate laboratory practices should be followed, such as wearing appropriate protective equipment, avoiding contact with skin and eyes, and avoiding inhalation or ingestion. If there is any discomfort or emergency during use, you should stop using it immediately and seek medical help. The compound is preferably handled and handled under the guidance of a professional.
Last Update:2024-04-09 21:32:41